My husband just declared this his new favorite meal!
2 lbs of cooked chicken, cut up (I actually use 3-4 cans of chicken.)
2 cans of Cream of Chicken soup
16oz. Sour Cream (I use fat free)
2 small boxes of Rice-A-Roni Fried Rice
2 sleeves of crushed Ritz crackers (I use Reduced Fat)
1 stick of butter (I use light)
Preheat your oven to 350.
Cook rice by following the directions on the box. Mix together chicken, soup, and sour cream. Spread rice on bottom of 13 x 9 baking dish. Spread chicken mixture on top of rice. Mix melted butter and crushed crackers together and sprinkle on top of casserole. Sprinkle a generous amount of poppy seeds on top of crackers. Bake for 25-30 minutes until bubbly.
You could also title this recipe "A Glorified Poppy Seed Chicken".