Spectacular Spinach Casserole
2 (10 oz.) packages of chopped frozen spinach, thawed and drained
1 block of cream cheese, softened
1 can of cream of mushroom soup
1/2 cup of mayonaise
1/2 cup shredded parmesean cheese
1 (6oz) can of fried onions, divided
Preheat oven to 350. Thaw and drain the spinach. Combine all ingredients (only 1/2 of fried onions) in a large bowl. Top with remaining fried onions. Bake for 20-25 minutes until bubbly.
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