Welcome to the fabulous and sometimes insane life
of a working mother who is trying hard not to
let her whole existence be determined by her
cute little munchkins, yet continues to be drawn
in by the adorable and sometimes annoying tiny people!

Tuesday, January 1, 2013

Spectacular Spinach Casserole

My family does not like greens! Not green food, but turnip or collard greens. So I was trying to find something green to make for our New Year's Day lunch that could substitute for the greens. I mean we need all the money we can get! I toyed with creating an almost "dip" but finally came up with this which is absolutely delicious and nutritious!!!!

Spectacular Spinach Casserole

2 (10 oz.) packages of chopped frozen spinach, thawed and drained
1 block of cream cheese, softened
1 can of cream of mushroom soup
1/2 cup of mayonaise
1/2 cup shredded parmesean cheese
1 (6oz) can of fried onions, divided

Preheat oven to 350. Thaw and drain the spinach. Combine all ingredients (only 1/2 of fried onions) in a large bowl. Top with remaining fried onions. Bake for 20-25 minutes until bubbly.

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