Welcome to the fabulous and sometimes insane life
of a working mother who is trying hard not to
let her whole existence be determined by her
cute little munchkins, yet continues to be drawn
in by the adorable and sometimes annoying tiny people!

Tuesday, June 26, 2012

Under Sink Organizing

A few weeks ago I wrote a post on wanting to get organized. Well, I have finally started. It was a small project, but it made a world of difference.

This is what the cabinet under my sink looked like. This picture does not even do justice to how absolutely disgusting it was. I mean, I am a mom of three little girls and a full time teacher. There are many other things that require my time other than the cabinet under my kitchen sink.



I decided the best way to organize it was to group like things together. So I pulled everything out of the cabinet and grouped them into categories: cleaning, dishes, and pesticides. I could have made more categories but I honestly didn't have any more containers. 

To make the containers, I used a diaper box, a trash bag box, an old bucket, and a shoe box. Then I made my on Mod Podge with 50/50 Elmer's Glue and water. I used it to add a new and much more attractive look to the boxes using wrapping paper. I made labels and then I sprayed it with an acrylic clear coat to protect it. 

Check out how much better it looks:
The cost of this project? $1.00 for the bottle of glue. That's it! I have a feeling this is just the beginning of my Mod Podge projects! 

Saturday, June 23, 2012

Leslie's Caramelized Flatbread


An appetizer like no other!

*Disclaimer* If you are counting calories, you are not allowed to even look at this recipe. You will try to change it and ruin it and then not be able to enjoy the absolute deliciousness!


A bag of shelled pecans
3 onions
1 cup Brown sugar
Crumbled blue cheese
2 sticks of butter
8-10 slices of bacon
Package of ur favorite flat bread ( she uses sundried tomato)



1. Melt butter and brown sugar.


2. Pour pecans into pan and let them caramelize until tender.
3. Lay out wax paper on cookie sheet and allow pecans to cool until crispy.
4. In the mean time, fry up bacon and lay it out to cool.
5. Next chop onions into 1/2 inch slices and caramelize (don't rush it).


6. Once pecans have cooled crumble or chop or beat (with a mallet) them into tiny pieces.
7. Crumble bacon.
8. Spray both sides of flat bread with Pam and then lay flat bread onto greased cookie sheet.
9. Crumble blue cheese on top of flat bread.
10. Dip caramelized onions out of pan with fork to drain some of the butter off.
11. Place onions on top of blue cheese.
12. Follow with crumbled pecans and bacon.

13. Bake at 375 for 20 minutes.
14. Now indulge in something so good it should be sinful!

P.S. Can you tell that I have acquired an iPhone?

Tuesday, June 12, 2012

Birthday Fairy

I had to share this....

A friend of mine just posted this picture on Facebook:


The birthday fairy visited her birthday girl during the night! What a great idea!! I am a firm believer that birthdays should be super special days. We have signs, special breakfasts, elaborate feasts, parties done all out, and all kinds of other activities. But I have never thought of the birthday fairy.

She hid 4 single dollar bills inside 4 balloons and left pixie sticks, some "homework" books, and other gifts around her room all courtesy of the birthday fairy. I know it made the day super special!


I am definitely doing this on the next birthday!!!