1-2 lb hamburger meat browned and drain
1 pack of taco seasoning
1 1/2 Mexican or Cheddar shredded cheese
1 pack of 10-12 inch tortillas
1 can Cream of Chicken
16 oz sour cream
Mix together hamburger meat, taco seasoning, and 1 cup of cheese. Place 1-2 spoon fulls of mixture into each tortilla, roll it up, and lay seam down in a 9 x13 pan. Mix together sour cream and cream of chicken soup. Pour over top of tortillas. Sprinkle remaining cheese on top of casserole. Bake at 350 for 30 minutes.
*You could use chicken too!