Hot Pineapple casserole
Ingredients:
2 cans of pineapple chunks (drain one completely and drain the other only half way)
3 T of all purpose flour
1/2 cup sugar
1 cup grated sharp cheddar cheese
1/2 sleeve of Ritz crackers, crushed
1/2 stick butter melted (I leave this out a lot)
Place pineapple and juice in a 2 quart dish. Mix flour and sugar together in a separate bowl and then sprinkle over pineapple. Sprinkle cheese on top. Top with cracker crumbs and drizzle butter over top. Bake at 350 for about 30 minutes.
It is so good that I normally have to double it!
3 comments:
Following you back from the Weekend Hop! Loving the pineapple! Looks so delicious!
Christina
Spilled Milkshake
Liz,
Thanks for stopping by and I am now following you back. The pineapple recipe looks fantastic! I can't wait to find out how you manage to teach and have three kids. Luckily, I got to stay home with mine most of the time.
chatterfromtexas.blogspot.com
OOOhh, I think my kiddos would love this! I'd have to swap in soy or rice cheese, but they would still love it. Yum.
Dropping off some love from the Wild Weekend hop. <3 Already a follower.
Mandi
Smile and Mama With Me
Post a Comment